Flavours of Dalí

Discover the anchovies of l’Escala and the Dalí Theatre-Museum

Accompanied by Dolça, our expert guide in Salvador Dalí and l’Escala, you will explore the flavours of Dalí. Starting and finishing the route in l’Escala, you will start by exploring a Factory of authentic anchovies of l’Escala. The anchovy industry in l’Escala has a long historical tradition, which has made known the “anchoa de l’Escala” seal in the international area.

The Greeks and Romans already made salted preserves in Empúries, as the excavations made up to now have shown.

This visit to the Factory of anchovies will give you the opportunity to know how the anchovies of l’Escala are currently made, observing all the stages of the artisanal and traditional process of salting. It will end with a tasting of anchovies. After a stop for lunch you will visit the Dalí Theatre-Museum in Figueres accompanied by our guide who will tell you curiosities about the artist and how his life developed.

LUNIQUE-logo-LQFlavours of Dalí
DateTo be defined by the customer.
Duration8 hours.
LocationFigueres – l’Escala.
Ideal for
What it includesPersonalised experience – small groups with 12 people max.
Local expert guide.
This is tour is available in English, French, Spanish and/or Catalan (consult for other languages).
Entrance and visit to the Factory of Anchovies.
Anchovies tasting.
Traditional lunch (water, wine, starter, main course and dessert).
Entrance and visit to the Dalí Theatre-Museum.
Chauffeur welcome at the hotel (this is a round trip transfer).
What it doesn't includeOther drinks not indicated.
Other services not indicated above.